We love dipping bread in this Italian Herb Dipping Sauce made with a blend of fresh herbs and STAR Extra Virgin Olive Oil and Red Wine Vinegar.

Italian Herb Dipping Sauce

 
Ingredients

• 1 STAR Single-Serving Extra Virgin Olive Oil portion pack (20 ml)
• 1 STAR Single-Serving Red Wine Vinegar portion pack (10 ml)
• 1 tsp fresh parsley, finely chopped
• ½ tsp fresh basil, finely chopped
• ½ tsp fresh thyme, finely chopped
• ¼ tsp salt
• ¼ tsp black pepper

Directions
In a small bowl combine the olive oil and vinegar.  Mix until well blended.  Add the herbs, and salt and pepper.  Serve with fresh bread for dipping.

Recipe developed by http://dinnersdishesanddesserts.com.