Sunday, March 2, 2014

Grilled Garlic and Lime Shrimp Skewers

Looking for a fresh and low calorie dinner? Try this recipe provided by:!
Prep time:25 mins     Cook time:8 mins     Total time:33 mins    Servings:4

Grilled Garlic and Lime Shrimp Skewers
Grilled Garlic and Lime Shrimp Skewers
  • 1 Lime (zest)
  • 3 tbs STAR Grilling (Garlic) Cuisine Cooking Oil
  • 2-3 tbs Freshly squeezed lime juice
  • 1 tbs Fresh cilantro, minced
  • 1 large Garlic clove, minced
  • ¾ tsp Kosher salt
  • ¼ tsp Freshly ground black pepper
  • 32 Fresh ocean caught shrimp, which have been shelled and de-veined
  • Wooden skewers
  1. Soak 8 skewers in water for no less than 30 minutes. This will keep the skewers from catching fire once on the grill.
  2. In a shallow dish combine the zest of one lime with STAR Grilling (Garlic) Cuisine Cooking Oil, lime juice, minced cilantro and garlic, salt and black pepper.
  3. Toss the cleaned shrimp into the garlic lime marinade and let sit for no longer than 10 minutes.
  4. Preheat the grill to medium-high. Meanwhile thread 4 shrimp on to each wooden skewer and brush more of the marinade over top.
  5. Once the grill is pre-heated place the garlic-lime shrimp skewers on to the grill grate. Cook for about 3-4 minutes per side or until fully cooked.
  6. Serve over rice and enjoy!


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