Have a craving for brownies, but can't eat gluten? Or simply want to feel healthy about giving into your indulgences? Try this delicious recipe using Johnny's Gluten Free Chocolate Chip Brownie Mix!

 
Ingredients:

Johnny's Gluten Free Chocolate Chip Brownie Mix

• 4 cups Johnny's Gluten Free Chocolate Chip Brownie Mix
• 1/3 cup STAR Butter Flavored Olive Oil
• 1/4 cup Water
• 3 eggs
• 9" x 9" Baking Pan

Directions:

1. Preheat oven to 350° and grease a 9" x 9" pan
2. In a medium bowl, beat together 3 eggs. Then add the water, STAR Butter Flavored Olive Oil and the Johnny's Gluten Free Chocolate Chip Brownie Mix.
3. Mix with a wire whisk until batter is well mixed and pour into your pan.
4. Put into the oven and bake for 34-37 minutes then remove from the oven.
5. Let cool, and enjoy!